Our menu is influenced by what our local farmers are currently harvesting, and this means some ingredients and dishes are not always available year-round. Vegetarian, vegan and gluten-free menu items are always available, and we are happy to assist in catering to your individual dietary needs. We accept and recommend reservations, but a reservation is not required to dine-in. Takeout orders are welcomed; however takeout orders may be stopped when the restaurant is extremely busy. We do not deliver.
antipasti Zuppa di Giorno fresh soup of the day Market Price Melanzana Fritta fried eggplant, tomato-basil sauce 7 Frutti Di Golfo shrimp and crab, fire-roasted artichoke, lemon 11 Manzo Toscano wood-fired beef, gorgonzola, mushroom and red wine 10
insalate Caesar with housemade croutons small 6 / large 8 Parmigiano romaine, bacon, tomato, egg, olive & parmigiano dressing 6 / 8 Spinach apple, raisin, candied pecan, gorgonzola dolce & homemade pepper jelly 6 / 8 Arugula cured tomato, cucumber, mint and feta with lemon vinaigrette 5 / 7